Shami Kabab

Available in 612g & 252g

Frying Pan: Preheat oil to frying temperature (170 °C). Deep fry frozen Shami Kabab, turning only once, for 2.5 minutes or until brown.

Oven: Set microwave oven on defrost mode. Place frozen Shami Kabab upright along the edges of a bowl (do not place flat). Defrost for 3-5 minutes or until hot.

Nutrition Facts (per 100g)

Energy: 147 Kcal
Protein: 24.0 g
Total Fat: 3.0 g
Dietary Fiber: 3.0 g
Total Carbohydrates: 14.5 g
Sodium: 167.0 mg